Caviar Tomato (Lycopersicon lycopersicum): the world's smallest tomato...and incredibly tasty. Be careful, this tiny tomato, with a berry measuring less than 10 mm in diameter, is truly a tomato! In fact, the wild tomato hails from Mexico, which is slightly larger but of a different species (S. pimpinellifolium), which we call tomato but...
However, the plant is determined, reaches a maximum of 70 cm or one meter, is precocious, produces an enormous quantity of small and very tasty berries, which burst like popcorn, are sweet and tasty, and, as soon as they touch the fire, become incredibly sweet.
No support or pruning is required.
Excellent for both refined and light cuisine, they can be used from amuse-bouche to dessert. Long shelf life, excellent for stunning garnishes and catering.
